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Bean Salad

Bean Salad

Submitted by Jamie House, wife of Jack House, PWI - Retired
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Course Salad
Cuisine American

Ingredients
  

  • 2 can kidney beans
  • ½ lb Velveeta Cheese
  • 4 egg boiled and chopped
  • 5 sweet pickles chopped
  • 1 tbsp mayonnaise
  • ½ onion chopped

Instructions
 

  • Mix all together and serve.

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