Deer Steaks #1
Equipment
- Grill
Ingredients
- 2 deer steaks tenderized
- 8 oz Italian Dressing Wish-bone
- 8 oz worcestershire sauce
- 1 slice Bacon
Instructions
- Heat grill to high
- Combine Italian Dressing and Worchester Sauce in plastic bag
- Marinate steaks for 2 hours
- Place ½ slice of bacon on each steak and cook on hot grill. Turn several times while cooking. Serve rare
- Salt and pepper to taste
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